Description: HOLIDAY BUFFET 11am - 7pm. Dine-in service, reservations recommended – required for 8+. Roast Turkey w/ stuffing, fried Chicken, Fried Shrimp, Sweet & Sour Meatballs, Mashed Potatoes & gravy, Sweet Potato Casserole, Brussels Sprouts, Green Beans, Salad Bar + Dessert. Child (under 10) $13.95, Holiday Turkey Platter, $15.95, with leftover bag to make a sandwich! FULL MENU, ALSO AVAILABLE ALL DAY. BULK SIDES FOR YOUR TABLE: (Order In Advance), Macaroni & Cheese • Sweet Potato Casserole, Green Beans • Cole Slaw • Whole Pies: Coconut, Chocolate, Lemon Cream & Pumpkin. CARRY OUT BUFFET IN A BAG $19.95. Advance order by 4 pm, Wednesday, Nov. 23rd. (Includes: Fried Chicken, Fried Shrimp, Turkey & stuffing, vegetables, Cole slaw, dessert).
Location: Brookside Restaurant, 2978 US Hwy 211 E, Luray